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More pounds of menhaden are landed each year than any other fish in the Chesapeake. The fish is valuable not only commercially but for the ecosystem - it provides food that sustains striped bass and ospreys and many other predatory fish and birds. With menhaden stocks at their lowest point in half a century, is it time to try a different kind of management? Photograph by Harold Anderson For the Smithsonian Center for Folklife and Cultural Heritage
